Perfect for family barbecues, blending into summery cocktails, or sliced into salads, our watermelons are juicy and dripping with refreshing sweetness. We grow seedless varieties due to popular demand--probably because people would rather use their time eating more of our watermelon than spitting out seeds (we can relate). We grow our watermelons organically, like everything else on our farm, and utilize buried drip. We harvest our melons when they have reached the optimum size and coloring, never sending anything to our customers that is under- or over-ripe.
Watermelons should be stored in a refrigerator, and can last up to 2-3 weeks. If you are storing a cut watermelon, we suggest wrapping the cut side in plastic wrap, and storing in the fridge for up to 3 days. *Remember to wash the melon rind prior to slicing.
- High in vitamins: A, C
- Great source of: lycopene, water (#hydration)