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Home About The Farm The Team The Community Customer Feedback Philosophy & Practices What We Grow Produce by the Season Asparagus Peas Cherry Tomatoes Heirloom Tomatoes Watermelon Mixed Melons Winter Squash Availability List GalleryRecipesNews Contact Contact Us Find Us In Stores Visit Press
Durst Organic Growers
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Recent Posts:
Hungry Hollow Happenings: August 2024
Hungry Hollow Happenings: August 2024

July was a record-breaking month of a heat spell for us in Yolo County. We’re used to triple digit summer temperatures, but not for this long of a stretch (or this high of temps!). Through that heat, we’ve been harvesting tomatoes for about 65 days now! We both can’t believe it’s been that long and are also sure it’s been longer (shouldn’t the season be almost over by now?).

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Hungry Hollow Happenings: May 2024
Hungry Hollow Happenings: May 2024

Planting season is a frenzied season. There is a short window in which we need to “terminate” our cover crops – we talked about that in the last letter – and prepare the field to be planted anew in “cash” crops. Getting all the beds in all the fields prepared at once is tricky (or, rather, impossible). We have a limited number of tractors and tractor drivers, and a seemingly unlimited amount of work to get done in what feels like a very limited amount of time.

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Hungry Hollow Happenings: April 2024
Hungry Hollow Happenings: April 2024

It’s early April and we’re starting to believe Spring is here. The almond blossoms of our neighbors’ orchards have all fluttered to the ground, the oak trees dotting the hillsides are showing their bright green new leaves, and our asparagus is starting to emerge out of the ground at a steady pace.

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Hungry Hollow Happenings: February 2024
Hungry Hollow Happenings: February 2024

February is a slow time of year here on our farm, especially during wetter years. The rain, though much appreciated, keeps us out of the fields – just as they dry out, another storm comes! – resigning us to equipment repairs and maintenance, site cleanup projects, and fine-tuning our plans for the coming seasons. And, now, setting up for asparagus!

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Hungry Hollow Happenings: January 2024
Hungry Hollow Happenings: January 2024

Before welcoming the winter season, we had a few projects needing attention. The biggest one, outside the scope of our normal annual tasks, was an irrigation infrastructure project.

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Welcome Winter 2023
Welcome Winter 2023

A Winter Poem, written by Jim Durst 2023

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Hungry Hollow Happenings: November 2023
Hungry Hollow Happenings: November 2023

While we, and many other farmers, still believe in the merits of certified organic, we feel the USDA is bending to well-financed lobbying efforts and is no longer upholding the standards outlined by the National Organic Program.

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Hungry Hollow Happenings: October 2023
Hungry Hollow Happenings: October 2023

The process of taking down the tomato plants is not quite as tedious as getting them going, but is a cumbersome task no less. 

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Hungry Hollow Happenings: September 2023
Hungry Hollow Happenings: September 2023

While Labor Day may mark an end of summer for some, we generally look towards the crops to let us know when seasons end. September is a transitional period where summer and fall blend together, the seasonal crops and activities overlapping. Whether it’s “late summer” or “early fall,” the between time is full of excitement as we begin harvesting winter squash (also known as hard squash), officially finish with watermelon (but then continue to bring in smaller harvests from our grafted plants that are still somehow looking great), continue on with harvesting tomatoes (while starting to take down early plantings), and begin planting for fall (true fall, that is).

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Tomato & Winter Squash Recipes to Ease into Fall
Tomato & Winter Squash Recipes to Ease into Fall

These recipes featuring tomatoes and winter squash (sometimes both!) are sure to help you savor the last of summer, while easing into fall.

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Durst Organic Growers
26100 County Road 16,
Esparto, CA, 95627,
United States
530 - 787 - 3390
Hours
Mon 8am - 5pm
Tue 8am - 5pm
Wed 8am - 5pm
Thu 8am - 5pm
Fri 8am - 5pm

See What We’re Up To @durstorganicgrowers

Working on getting all the squash picked up before more rain comes! Who’s ready for it?? We’ve got butternut, sugar pie pumpkins, spaghetti, delicata, honeynut, green acorn, red kuri, and carnival — oh my!
🌈🌞🌧️
#wintersquash #but
It’s that time of year where we can start putting certain tools away for the season! This just might be our last pass with the cultivator. We’re getting one more mechanical cultivation done on our second to last planting of winter squash


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PO Box 40 Esparto, CA 95627

530-787-3390

M-F: 8am-5pm

© 2019 Durst Organic Growers

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